It’s a big week for DC food bloggers, with two worthwhile events coming up over the next few days.

If you’ve noticed there seem to be a whole lot of folks writing about the DC cooking, dining and drinking scene lately, you’re not alone.  Whether your taste runs to do-it-yourself recipes at home, recreating restaurant classics, or writing about restaurant experiences around town, there are plenty of new blogs out there for you to check out.

bakesaleSure, that means we end up spending a lot more time reading about food…but is that really such a bad thing?

For us, the exciting thing is the potential to give back that the growing ranks of bloggers represent.  Some local food bloggers have been working to help local causes for years, now: DC Foodies donates ad revenues from their site to local food-related charities.  Dining in DC is working as a team captain for Food & Friends’ Slice of Life.  And Foodie Tots and the Arugula Files took the lead on a “Blog for the Bay” campaign earlier this year.

Now Adventures in Shaw is organizing a “Food Bloggers’ Spooktacular Bake Sale” to take place this Saturday at the 14th & U farmers’ market, with the proceeds benefitting Martha’s Table.  We’re officially calling all local food bloggers to pitch in and help.  If you’re a local food blogger and you want to help, there are several ways you can get involved.  You can bake some treats to contribute to the sale.  You can show up on Saturday and help sell the goodies.  And you can help us spread the word on your blog, as well.  It’s a great way to get involved and to help a worthwhile program in the process.

happyhourOnce you’ve done your part to help out, put on your party shoes and join us next Wednesday night for the third monthly DC Food Bloggers’ Happy Hour.  This month, we’ll be taking over the Black Squirrel’s newly opened second floor space to get together with all of our fellow food bloggers, new and old.  Looking for an opportunity to meet your fellow writers?  Eager to spend some time with folks who are just as passionate about eating and drinking as you are?  Or just needing an excuse to check out the Black Squirrel?  These are all good reasons to join us next Wednesday.

The Happy Hour runs from 6 to 8 PM, and it’s being organized by the Arugula Files, Gradually Greener, the Modern Domestic, us, the Beer Spotter, and Capital Cooking.  You can find the Black Squirrel at 2427 18th Street in Adams Morgan.

As always, drop us a quick note and let us know if you plan to stop by.  Hope to see you there!

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